Bread crumbs

Poang

Nutri-Score

Naringspoang pa forpackningen (A–E). A = battre, E = samre. Baserat pa naringsamnen per 100 g / 100 ml.

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Version: 2021

Eco-Score

Miljopaverkanspoang (A–E). A = lagre fotavtryck, E = hogre. Uppskattas utifran livscykeldata (CO₂, mark, vatten m.m.).

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NOVA

Grad av bearbetning (1–4). 1 = minimalt bearbetad, 4 = ultrabearbetad. Baserad pa ingredienser och typ av bearbetning.

4

Kost och ingredienser

Vegansk

Nej

Vegetarisk

Okant

Palmolja

Kanske

Allergener

Gluten, Milk, Soybeans

Ingredienser

dietary fiber 2g total sugars 2g includes 1g added sugars 2% 7% protein 4g vitamin d omcg calcium 50mg tron 1mg potassium 50mg 0% 4% 6% 0% *the % daily value tells you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice, calories per gram: fat 9 carbohydrate 4 protein 4 ngredients: enriched flour (wheat flour, malted barley flour nacin, reduced iron, thiamin mononitrate vitamin b1], riboflavin mtamin b2), folic acid), water, high fructose corn syrup, yeast, salt, vegetable oil (soybeän oil, and/or cottonseed and/or canola oil), sugar, contains 2% or less of the following: wheat gluten dextrose, soy flour, whey, calcium propionate (preservative sodium stearoyl lactylate (dough conditioner), mono - and diglycerides, soy lecithin, molasses, honey, whole wheat flour white corn flour, white corn meal, citric acid, grain vinegar, wheat starch, cornstarch, potato flour, rice flour, wheat bran, oat hull fber, calcium sulfate, datem, potassium iodate, guar gum, calcium phosphate, enrichment (vitamin e [alphaj - tocopherol acetate vitamin a palmitate, vitamin d3), lactic ació, ascorbic acid (dough contains: wheat, milk, soy proudly