Supreme Pizza

Calorias e macros por 100 g, mais um calculo rapido para a sua porcao.

Barcode 0019600046707 · Embalagem 169 g · Porcao 1 serving (169 g) · Atualizado 30 de agosto de 2025

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Peso da porcao, g

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Nutri-Score Pontuacao nutricional (A–E). A = melhor, E = pior. Baseada em nutrientes por 100 g / 100 ml.: D
Pontos: 12Versao: 2023
Eco-Score Pontuacao de impacto ambiental (A–E). A = menor pegada, E = maior. Estimativa a partir de dados do ciclo de vida (CO₂, terra, agua, etc.).: —
NOVA Nivel de processamento (1–4). 1 = minimamente processado, 4 = ultraprocessado. Baseado em ingredientes e tipo de processamento.: 4

Ingredientes: TOPPING: SAUCE (WATER, TOMATO PASTE, SEASONING (SALT, SPICES, SUGAR, DEHYDRATED GARLIC), FLAVOR BLEND (MALTODEXTRIN, DEXTROSE, NATURAL SPICES OLEORESINS), MODIFIED CORN STARCH, XANTHAN GUM), IMITATION MOZZARELLA BLEND (WATER, PALM OIL, MODIFIED POTATO STARCH, RENNET CASEIN, MODIFIED CORN STARCH, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, NATURAL FLAVOR, CARRAGEENAN, LACTIC ACID, TITANIUM DIOXIDE), MOZZARELLA [PASTEURIZED CULTURED REDUCED FAT MILK, SALT, ENZYMES], COOKED SAUSAGE MADE WITH PORK-CHICKEN ADDED (PORK, MECHANICALLY SEPARATED CHICKEN, WATER, SEASONING (SPICES, SALT, DEXTROSE, PAPRIKA, BHT, TBHQ, CITRIC ACID), MUSHROOMS, DICED PEPPERONI MADE WITH PORK-CHICKEN ADDED-SMOKE FLAVOR ADDED (PORK, MECHANICALLY SEPARATED CHICKEN, SALT, SPICES, WATER, DEXTROSE, SEASONING (NATURAL SPICE EXTRACTIVES, EXTRACTIVES OF PAPRIKA, NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID), LACTIC ACID STARTER CULTURE, SODIUM NITRITE), GREEN BELL PEPPERS, ONIONS, RED BELL PEPPERS. CRUST: WHEAT FLOUR WITH MALTED BARLEY FLOUR, WATER, SHORTENING FLAKE (PALM OIL, SOY LECITHIN, BUTTER FLAVOR [COTTONSEED OIL, FLAVOR], AND BETA CAROTENE), SOYBEAN OIL, YEAST, HIGH FRUCTOSE CORN SYRUP, SALT, FERMENTED WHEAT FLOUR, CULTURED CORN SYRUP SOLIDS, DOUGH CONDITIONER (L-CYSTEINE MONOHYDROCHLORIDE).