Soft taco dinner kit

Pontuacoes

Nutri-Score

Pontuacao nutricional (A–E). A = melhor, E = pior. Baseada em nutrientes por 100 g / 100 ml.

D

Pontos: 17Versao: 2023

Eco-Score

Pontuacao de impacto ambiental (A–E). A = menor pegada, E = maior. Estimativa a partir de dados do ciclo de vida (CO₂, terra, agua, etc.).

—

NOVA

Nivel de processamento (1–4). 1 = minimamente processado, 4 = ultraprocessado. Baseado em ingredientes e tipo de processamento.

4

Niveis de nutrientes

Gorduras

Medio

Gorduras saturadas

Medio

Acucares

Baixo

Sal

Alto

Dieta e ingredientes

Vegano

Desconhecido

Vegetariano

Desconhecido

Oleo de palma

Nao

Alergenos

Gluten

Ingredientes

Wheat flour tortilla*: enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (palm oil), contains less than 2% of baking powder (sodium bicarbonate, corn starch, sodium acid pyrophosphate, monocalcium phosphate), calcium propionate and potassium sorbate (to preserve freshness), cellulose gum, distilled monoglycerides, enzymes, fumaric acid, salt, sugar, taco sauce: water, tomato paste, distilled vinegar, jalapeno peppers, salt, garlic, onions, sugar, paprika, ancho chili pepper, cumin, preservatives (sodium benzoate, potassium sorbate, ascorbic acid), oleoresin paprika, natural flavor. taco seasoning**: maltodextrin, spice and coloring, salt, yellow corn flour (enriched with niacin, iron, thiamine mononitrate, riboflavin, folic acid), modified corn starch, dehydrated onion, dextrose, natural flavors.