Pound cake

Pontuacoes

Nutri-Score

Pontuacao nutricional (A–E). A = melhor, E = pior. Baseada em nutrientes por 100 g / 100 ml.

E

Pontos: 22Versao: 2023

Eco-Score

Pontuacao de impacto ambiental (A–E). A = menor pegada, E = maior. Estimativa a partir de dados do ciclo de vida (CO₂, terra, agua, etc.).

—

NOVA

Nivel de processamento (1–4). 1 = minimamente processado, 4 = ultraprocessado. Baseado em ingredientes e tipo de processamento.

4

Niveis de nutrientes

Gorduras

Alto

Gorduras saturadas

Medio

Acucares

Alto

Sal

Medio

Dieta e ingredientes

Vegano

Nao

Vegetariano

Desconhecido

Oleo de palma

Talvez

Alergenos

Eggs, Gluten, Milk, Soybeans. Pode conter: Eggs, Milk, Wheat Soy Pecans Walnuts Peanuts

Ingredientes

Bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean oil, brown sugar, whole eggs, sour cream (nonfat milk, cultured cream, whey [milk], modified cornstarch sodium phosphate, guar gum, carrageenan gum, sodium citrate, locust bean gum, potassium sorbate [preservative], enzymes), contains 2% or less of each of the following: modified food starch (corn), butter (cream [milk], natural flavor), whey protein concentrate (milk), spices, vegetable shortening (soybean oil, glycerol-lacto esters of fatty acids, vegetable mono - and diglycerides, tbhq [preservative]), water, natural and artificial flavor (milk), salt, emulsifier (propylene glycol mono - and diesters of fats and fatty acids, distilled monoglycerides, sodium stearoyl lactylate), nonfat dry milk, sodium aluminium phosphate, sodium bicarbonate, potassium sorbate (preservative), sodium caseinate (milk), guar gum, xanthan gum, egg whites, soy flour, soy lecithin.

Embalagem

Itens da embalagem

1

Materiais

Plastic

Formatos

Box