Produto

Pan pizza

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Refeições · Barcode 0078742053462 · Porcao 0.16 PIZZA (138 g) · Atualizado 23 de abril de 2020

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Nutri-Score Pontuacao nutricional (A–E). A = melhor, E = pior. Baseada em nutrientes por 100 g / 100 ml.: D
Pontos: 13Versao: 2023
Eco-Score Pontuacao de impacto ambiental (A–E). A = menor pegada, E = maior. Estimativa a partir de dados do ciclo de vida (CO₂, terra, agua, etc.).: —
NOVA Nivel de processamento (1–4). 1 = minimamente processado, 4 = ultraprocessado. Baseado em ingredientes e tipo de processamento.: 4

Ingredientes: Crust (enriched flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, contains 2% or less of each of the following: vital wheat gluten, salt, sugar, datem, dextrose, guar gum, malted wheat flour, sodium acid pyrophosphate, soy lecithin, ascorbic acid, bakery enzyme [amylase, wheat starch, salt] cellulose gum, xanthan gum, natural butter flavor, corn syrup, malt, silicone dioxide, yeast, cultured wheat flour, soybean oil, azodicarbonamide, microcrystalline cellulose, cornstarch, dicalcium phosphate, sodium bicarbonate, palm oil), sauce (water, tomatoes, sugar, salt, dehydrated garlic, spices), low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), sausage (pork, spices, water, salt, corn syrup solids, dried garlic, paprika, sugar, lemon juice powder [corn syrup solids, lemon juice solids, lemon oil], flavoring, bha, bht, propyl gallate), pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid), liquid margarine (liquid and hydrogenated soybean oil, contains less than 2% of salt, soy lecithin, natural and artificial flavor, beta carotene [color], tbhq and citric acid added to protect flavor, dimethylpolysiloxane), red pepper, green pepper, black olives (olives, water, salt, ferrous gluconate), yellow onions.