Layers

Pontuacoes

Nutri-Score

Pontuacao nutricional (A–E). A = melhor, E = pior. Baseada em nutrientes por 100 g / 100 ml.

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Versao: 2021

Eco-Score

Pontuacao de impacto ambiental (A–E). A = menor pegada, E = maior. Estimativa a partir de dados do ciclo de vida (CO₂, terra, agua, etc.).

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NOVA

Nivel de processamento (1–4). 1 = minimamente processado, 4 = ultraprocessado. Baseado em ingredientes e tipo de processamento.

4

Dieta e ingredientes

Vegano

Nao

Vegetariano

Desconhecido

Oleo de palma

Desconhecido

Alergenos

Milk

Ingredientes

dried potatoes, vegetable oil (canola, corn, and/or sunflower oil), potato starch, modified potato starch, and less than 2% of the following: maltodextrin (made from corn), salt, buttermilk, whey, cheddar cheese (milk, cheese cultures, salt, enzymes), natural flavors, onion powder, garlic powder, gum acacia, brown sugar, parmesan cheese (milk, cheese cultures, salt, enzymes), gouda cheese (milk, cheese cultures, salt, enzymes turmeric. contains milk ingredients. protein conce itrate, sugar, paprika extracts, frito-lay, inc. plano, tx 75024-4003 © 2021 frito-lay, north america, inc. smartlabel 6 find us on lays.com scan here for more food information or call 1-800-352-4477 otatoes, vegetable oil the following: canola oil, loconut oil), salt, maltodex peño pepper, monosodium gar, dextrose, onion pow ese (pasteurized culture s), natural and artificia lic powder, sodium di t, expeller pressed c ng aid), lactic acid, calcium silicate ad contains milk. nia proposition 65 warn can expose you to acrylamid ornia to cause cancer and birt for more information go to p engine ered no artificial flavors 9% 5% 0% 2% 2% 17