Holy pepperoni stromboli

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Refeições · Barcode 0075706152001 · Porcao 0.5 STROMBOLI (130 g) · Atualizado 22 de abril de 2020

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Nutri-Score Pontuacao nutricional (A–E). A = melhor, E = pior. Baseada em nutrientes por 100 g / 100 ml.: E
Pontos: 21Versao: 2023
Eco-Score Pontuacao de impacto ambiental (A–E). A = menor pegada, E = maior. Estimativa a partir de dados do ciclo de vida (CO₂, terra, agua, etc.).: —
NOVA Nivel de processamento (1–4). 1 = minimamente processado, 4 = ultraprocessado. Baseado em ingredientes e tipo de processamento.: 4

Ingredientes: Crust: enriched unbleached wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, contains 2% or less of soybean oil (with citric acid added as a preservative), palm oil, yeast (yeast, sorbitan monostearate, ascorbic acid), baking powder (corn starch, sodium aluminum phosphate, sodium bicarbonate), salt, sugar, degermed white corn meal, garlic powder, yeast, dough conditioner (wheat flour, ascorbic acid, enzymes). filling: pepperoni (pork and beef, salt, flavorings, lactic acid starter culture, oleoresin of paprika, sodium nitrite, bha, bht, citric acid [to protect flavor]. may contain dextrose, natural flavoring, natural smoke flavoring, sodium ascorbate [vitamin c], spices, garlic powder, sugar), part skim mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes), provolone cheese (pasteurized milk, cultures, salt, enzymes), marinara sauce (crushed tomatoes [water, concentrated crushed tomatoes], tomato puree [water, tomato paste], diced tomatoes, sugar, salt, soybean oil, spices, food corn modified, parmesan cheese flavor [parmesan cheese {milk, cheese cultures, salt, enzymes}, water, disodium phosphate, enzymes], garlic, onion powder, granulated garlic, citric acid), guar gum. topping: parmesan & romano cheese blend (parmesan cheese [made from cow's milk, salt, enzymes], romano cheese [made from cow's milk, salt, enzymes], powdered cellulose/starch blend added to prevent caking), parsley.