French Bread Pizza

Calorias e macros por 100 g, mais um calculo rapido para a sua porcao.

Barcode 0019600047704 · Embalagem 139 g · Porcao 139 g · Atualizado 23 de fevereiro de 2025

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Peso da porcao, g

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Nutri-Score Pontuacao nutricional (A–E). A = melhor, E = pior. Baseada em nutrientes por 100 g / 100 ml.: B
Pontos: 2Versao: 2023
Eco-Score Pontuacao de impacto ambiental (A–E). A = menor pegada, E = maior. Estimativa a partir de dados do ciclo de vida (CO₂, terra, agua, etc.).: —
NOVA Nivel de processamento (1–4). 1 = minimamente processado, 4 = ultraprocessado. Baseado em ingredientes e tipo de processamento.: 4

Ingredientes: FRENCH BREAD (ENRICHED UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID), WATER POWDERED CELLULOSE, SOYBEAN OIL, PAL OIL, CONTAINS 2% OR LESS SUGAR, SALT, SUBSTITUTE (SODIUM GLUCONATE,. POTASSIUM CHLORIDE, SODIUM CHLORIDE), YEAST, DOUGH CONDITIONERS (SWEET WHEY AMMONIUM SULFATE, L-CYSTEINE, HYDRATED MONOGLYCERIDES, ENZYME) SOY LECITHIN), SAUCE (WATER, TOMATO PASTE, SUGAR, CONTAINS 2% OR LESS OF MODIFIED CORN & FOOD STARCH, SEASONING BLEND (PAPRIKA, CITRIC ACID, DEHYDRATED ONION, DEHYDRATED GARLIC, SPICES BEET POWDER(COLOR)), POTASSIUM SORBATE (PRESERVATIVE), NATURAL FLAVOR), CHEESE BLEND (LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, LSAT, ENZYMES), MOZZARELLA CHEESE SUBSTITUTE (WATER, VEGETABLE OIL (CORN OIL AND/ OR SOY OIL), CHEESE SOLIDS, MODIFIED CORN STARCH, NONFAT DRY MILK, SWEET WEY, SALT, MAGNESIUM OXIDE, PYTROPHOSPHATE, VITAMIN A PALMITATE, NIACINAMIDE, ZINC OXIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), CIANDCOBALAMIN]).