Donut cheeseburger

Pontuacoes

Nutri-Score

Pontuacao nutricional (A–E). A = melhor, E = pior. Baseada em nutrientes por 100 g / 100 ml.

E

Pontos: 24Versao: 2023

Eco-Score

Pontuacao de impacto ambiental (A–E). A = menor pegada, E = maior. Estimativa a partir de dados do ciclo de vida (CO₂, terra, agua, etc.).

—

NOVA

Nivel de processamento (1–4). 1 = minimamente processado, 4 = ultraprocessado. Baseado em ingredientes e tipo de processamento.

4

Niveis de nutrientes

Gorduras

Alto

Gorduras saturadas

Alto

Acucares

Medio

Sal

Medio

Dieta e ingredientes

Vegano

Nao

Vegetariano

Nao

Oleo de palma

Nao

Alergenos

Eggs, Gluten, Milk, Soybeans

Ingredientes

Cake donut: enriched unbleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), palm oil, sugar, water, soybean oil, contains 2% or less of: defatted soy flour, egg yolks, leavening (sodium acid pyrophosphate, baking soda), dextrose, wheat starch, salt, skim milk, modified wheat starch, potato starch, artificial flavor, sodium stearoyl lactylate. fully cooked flamebroiled chopped beef steak-smoke flavor added: beef, encapsulated salt, potassium phosphate, tapioca dextrin, grill flavor (from sunflower oil), potato maltodextrin, smoke flavor, salt, spice. pasteurized process american cheese: milk, water, cheese culture, salt, sodium citrate, cream, sodium pyrophosphate, sodium phosphate, sorbic acid (preservative), citric acid, enzymes, apo carotenal and beta carotene (color), soy lecithin. hot pepper berry bacon jam: sugar, raspberries, strawberries, roasted red peppers, jalapeno peppers, bacon (cured with water, salt, sodium erythorbate, sodium nitrate), lemon juice, natural flavoring, pectin, citric acid.