Crab dip

Pontuacoes

Nutri-Score

Pontuacao nutricional (A–E). A = melhor, E = pior. Baseada em nutrientes por 100 g / 100 ml.

E

Pontos: 20Versao: 2023

Eco-Score

Pontuacao de impacto ambiental (A–E). A = menor pegada, E = maior. Estimativa a partir de dados do ciclo de vida (CO₂, terra, agua, etc.).

—

NOVA

Nivel de processamento (1–4). 1 = minimamente processado, 4 = ultraprocessado. Baseado em ingredientes e tipo de processamento.

4

Niveis de nutrientes

Gorduras

Alto

Gorduras saturadas

Alto

Acucares

Baixo

Sal

Medio

Dieta e ingredientes

Vegano

Nao

Vegetariano

Nao

Oleo de palma

Desconhecido

Alergenos

Celery, Eggs, Fish, Gluten, Milk, Mustard, Soybeans

Ingredientes

Neufchatel cheese (pasteurized milk and cream, skim milk, cheese culture, salt, stabilizers [carob bean, xanthan, guar gums]), seafood blend (pollock, water, wheat starch, rice wine [water, sugar, alcohol, rice salt], sugar, egg white, modified tapioca starch, crab meat, natural crab flavor, salt, color added), dressing (soybean oil, egg yolks, water, distilled vinegar, sugar, salt, mustard flour, cultured cream, nonfat dry milk, enzymes, horseradish, aged cayenne red peppers, dried garlic, hydrolyzed soy protein, corn syrup solids, citric acid, caramel color, dried onion, spices, spice extractives, modified corn starch, lemon juice concentrate, garlic, paprika, xanthan gum, potassium sorbate and sodium benzoate [to maintain freshness]), celery, parmesan cheese (cultured pasteurized milk, salt, enzymes).