Chicken Egg Roll

Pontuacoes

Nutri-Score

Pontuacao nutricional (A–E). A = melhor, E = pior. Baseada em nutrientes por 100 g / 100 ml.

C

Pontos: 5Versao: 2023

Eco-Score

Pontuacao de impacto ambiental (A–E). A = menor pegada, E = maior. Estimativa a partir de dados do ciclo de vida (CO₂, terra, agua, etc.).

—

NOVA

Nivel de processamento (1–4). 1 = minimamente processado, 4 = ultraprocessado. Baseado em ingredientes e tipo de processamento.

4

Niveis de nutrientes

Gorduras

Medio

Gorduras saturadas

Medio

Acucares

Baixo

Sal

Medio

Dieta e ingredientes

Vegano

Nao

Vegetariano

Nao

Oleo de palma

Talvez

Alergenos

Celery, Gluten, Sesame Seeds, Soybeans

Ingredientes

FILLING: CABBAGE, WHITE MEAT CHICKEN, CARROTS, ONION, CELERY. SEASONINGS: SUGAR, SALT, SOY SAUCE POWDER (FERMENTED WHEAT, SOYBEANS, SALT), MALTODEXTRIN, SALT), DRIED GARLIC, VEGETABLE BASE (SALT, AUTOLYZED YEAST, HYDROLYZED SOY PROTEIN, DRY VEGETABLES [ONION, GARLIC, CARROTS, CELERY), SESAME OIL, SPICE, YEAST EXTRACT, SPICE EXTRACTS), DRY CHICKEN FLAVOR (CHICKEN BROTH, FLAVOR, SALT), DRY MUSHROOM EXTRACT (MALTODEXTRIN, MUSHROOMS), LEMON JUICE POWDER (MALTODEXTRIN, LEMON JUICE CONCENTRATE, CITRIC ACID, SUGAR), SPICES, GUMS (XANTHAN, LOCUST BEAN, AND GUAR GUM), CANOLA OIL, TEXTURED SOY FLOUR, MODIFIED TAPIOCA STARCH. CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CORN STARCH, POTATO STARCH, WHEAT GLUTEN, SALT, VEGETABLE OIL, SOY LECITHIN, GUMS (XANTHAN, LOCUST BEAN, GUAR), ASCORBIC ACID, CITRIC ACID, CALCIUM CARBONATE. CONTAINS WHEAT AND SOY.

Embalagem

Itens da embalagem

1

Materiais

Paper