Cake pop kit

Pontuacoes

Nutri-Score

Pontuacao nutricional (A–E). A = melhor, E = pior. Baseada em nutrientes por 100 g / 100 ml.

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Versao: 2021

Eco-Score

Pontuacao de impacto ambiental (A–E). A = menor pegada, E = maior. Estimativa a partir de dados do ciclo de vida (CO₂, terra, agua, etc.).

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NOVA

Nivel de processamento (1–4). 1 = minimamente processado, 4 = ultraprocessado. Baseado em ingredientes e tipo de processamento.

4

Niveis de nutrientes

Gorduras

Alto

Gorduras saturadas

Alto

Acucares

Alto

Sal

Medio

Dieta e ingredientes

Vegano

Nao

Vegetariano

Desconhecido

Oleo de palma

Nao

Alergenos

Gluten, Soybeans

Ingredientes

Cake mix: sugar, enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cocoa (processed with alkali), shortening (partially hydrogenated soybean and cottonseed oil, mono and diglycerides, polysorbate 60), skim milk solids, baking soda, salt, natural and artificial flavors, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate). frosting mix: sugar, natural and artificial flavors and red 3. melting wafers: sugar, partially hydrogenated palm kernel oil, nonfat dry milk solids, whole milk solids, soya lecithin (emulsifier), natural flavor, salt, and artificial flavor, artificial color (red lake 40). green icing pen: sugar, partially hydrogenated soybean and cottonseed oil, water, corn syrup, mono and diglycerides, salt, modified food starch, potassium sorbate (preservative), titanium dioxide, poly sorbate 60 (emulsifier), artificial flavors, citric acid (preservative), artificial colors (yellow 5, blue 1), sodium benzoate (preservative).