BBQ Chicken Wrap

Pontuacoes

Nutri-Score

Pontuacao nutricional (A–E). A = melhor, E = pior. Baseada em nutrientes por 100 g / 100 ml.

D

Pontos: 13Versao: 2023

Eco-Score

Pontuacao de impacto ambiental (A–E). A = menor pegada, E = maior. Estimativa a partir de dados do ciclo de vida (CO₂, terra, agua, etc.).

—

NOVA

Nivel de processamento (1–4). 1 = minimamente processado, 4 = ultraprocessado. Baseado em ingredientes e tipo de processamento.

4

Niveis de nutrientes

Gorduras

Baixo

Gorduras saturadas

Baixo

Acucares

Alto

Sal

Medio

Dieta e ingredientes

Vegano

Nao

Vegetariano

Nao

Oleo de palma

Nao

Alergenos

Gluten, Pork, Soybeans

Ingredientes

CHICKEN BREAST WITH RIB MEAT, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINEMONONIT RATE, RIBOFLAVIN, FOLIC ACID), WATER, LETTUCE, HIGH FRUCTOSE CORN SYRUP, VEGETABLE OIL SHORTENING (CONTAINS ONEORMOREOFTHE FOLLOWING: PALM OIL, SOY OIL CORNOIL, CANOLA OIL), PORK, LESSTHAN2%ONION, TOMATO PASTE, SUNFLOWERCIL AND/ORSAFFLOWER OIL, SALT, PINEAPPLE JUIGEGONCENTRATE, APPLE CIDER VINEGAR, SUGAR, DISTILLED VINEGAR, POTASSIUM ACETATE, POTASSIUM SORBATE, BAKING SODA, SODIUMALUMINUM PHOSPHATE, FUMARICACID, CALCIUMPROPIONATE, MONO-AND DIGLYCERIDES, SOY OIL, GARLIC POWDER, SPICE, NATURALSMOKE FLAVOR, POTASSIUM ACTATE, MOLASSES, XANTHAN GUM, SPICES, CITRIC ACID, DRIEDGARLIC, CARAMEL, TAMARIND CONCENTRATE, NATURAL FLAVOR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, SODIUMBENZOATE, SODIUM METABISULFITE, AMYLASE