Croissants

Oceny

Nutri-Score

Ocena zywieniowa (A–E). A = lepiej, E = gorzej. Na podstawie skladnikow odzywczych na 100 g / 100 ml.

E

Punkty: 23Wersja: 2023

Eco-Score

Ocena wplywu na srodowisko (A–E). A = mniejszy slad, E = wiekszy. Szacowana na podstawie danych cyklu zycia (CO₂, ziemia, woda itp.).

—

NOVA

Poziom przetworzenia (1–4). 1 = minimalnie przetworzone, 4 = ultraprzetworzone. Na podstawie skladu i rodzaju przetwarzania.

4

Poziomy skladnikow

Tluszcze

Wysoki

Tluszcze nasycone

Wysoki

Cukry

Wysoki

Sol

Sredni

Dieta i sklad

Weganskie

Nie

Wegetarianskie

Nieznane

Olej palmowy

Nie

Alergeny

Milk, Soybeans

Skladniki

En: Croissant Patisserie With Cocoa Filling Wheat Flour, Filling With Cocoa 40% [Sugar, Vegetable Oil (Palm Oil), Water, Glucose Syrup, Whey Powder, Whole Milk Powder, Modified Starch, Cocoa Powder (5,25%), Emulsifier (Soy Lecithin, Polyglycerol Polyricinoleate), Preservative (Potassium Sorbate), Acid (Citric Acid), Thickener (Carboxymethylcellulose), Vanillin], Margarine [Vegetable Oils (Palm Oil, Sunflower M, Rapeseed Oil), Water, Emulsifiers (Soy Lecithin, Mono-And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids), Iodized Salt (Salt, No Sunflower Iodate), Acid (Citric Acid), Preservative (Sorbic Acid), Flavouring, Colour (Carotenes)], Water, Glucose Syrup, Refined Vegetable Oil (S Flower), Sugar, Yeast, Whey Powder, Iodized Salt (Salt, Potassium Iodate), Dextrose, Stabilisers (Mono-And Diglycerides Of Fatty Acids, Xanthan Gum, Sodium Stearoyl Lactylate), Vanillin, Preservatives (Calcium Propionate, Sorbic Acid).