Beef & cheddar wrap

Oceny

Nutri-Score

Ocena zywieniowa (A–E). A = lepiej, E = gorzej. Na podstawie skladnikow odzywczych na 100 g / 100 ml.

C

Punkty: 7Wersja: 2023

Eco-Score

Ocena wplywu na srodowisko (A–E). A = mniejszy slad, E = wiekszy. Szacowana na podstawie danych cyklu zycia (CO₂, ziemia, woda itp.).

—

NOVA

Poziom przetworzenia (1–4). 1 = minimalnie przetworzone, 4 = ultraprzetworzone. Na podstawie skladu i rodzaju przetwarzania.

4

Poziomy skladnikow

Tluszcze

Sredni

Tluszcze nasycone

Sredni

Cukry

Niski

Sol

Sredni

Dieta i sklad

Weganskie

Nie

Wegetarianskie

Nie

Olej palmowy

Nie

Alergeny

Beef, Gluten, Milk, Soybeans

Skladniki

Tortilla (unbleached enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, sea salt, mono - and diglycerides [emulsifier], baking powder [monocalcium phosphate, sodium bicarbonate, cornstarch]), water, cooked ground beef (beef, water, tomato paste, textured soy flour [soy flour, caramel color], natural flavor, cellulose powder, contains 2% or less of: salt, spices, chili pepper, chipotle pepper, garlic), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color]), pinto beans, refried beans (pinto beans, soybean oil, salt, palm oil), tomato paste (tomatoes), soybean oil, ground chile pepper, chipotle peppers in adobo sauce (chipotle peppers, water, tomato paste, vinegar, onions, salt, sugar, vegetable oil and spices), modified tapioca starch, sea salt, onion, ground chipotle pepper, corn starch, pastry flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vinegar, chile peppers, cumin, garlic powder, onion powder, oregano.