Assorted Chocolates

Oceny

Nutri-Score

Ocena zywieniowa (A–E). A = lepiej, E = gorzej. Na podstawie skladnikow odzywczych na 100 g / 100 ml.

E

Punkty: 32Wersja: 2023

Eco-Score

Ocena wplywu na srodowisko (A–E). A = mniejszy slad, E = wiekszy. Szacowana na podstawie danych cyklu zycia (CO₂, ziemia, woda itp.).

—

NOVA

Poziom przetworzenia (1–4). 1 = minimalnie przetworzone, 4 = ultraprzetworzone. Na podstawie skladu i rodzaju przetwarzania.

4

Poziomy skladnikow

Tluszcze

Wysoki

Tluszcze nasycone

Wysoki

Cukry

Wysoki

Sol

Sredni

Dieta i sklad

Weganskie

Nie

Wegetarianskie

Nieznane

Olej palmowy

Nie

Alergeny

Eggs, Milk, Nuts, Soybeans

Skladniki

Chocolate {sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor)), corn syrup, sugar, coconut with sodium metabisulfite (to promote color retention), brown sugar, dairy crew, condensed milk, partially hydrogenated palm kernel oil, butter, nuts (almonds, walnuts, pecans), invert sugar, whole milk, nonfat milk solids, molasses, sorbitol, cherries {cherries, corn syrup, water, sugar, citric acid, sodium benzoate and potassium sorbate (preservatives), sulfur dioxide (to promote color retention), fd & c red #401, salt, cocoa powder, raisins, honey, egg albumen, apricots with sulfur dioxide (to promote color retention), natural and artificial flavors, soy lecithin (an emulsifier), spice, tapioca flour, tocopherols (a natural antioxidant), mono am diglyce_rides with citric acid (to help protect flavor), fd & c colors (yellow #5 & #6, red #40, blue #1), sodium benzoate (preservative), and inveriase (an enzyme).