Flatbreads thin & crispy broccoli and cheddar

Scores

Nutri-Score

Voedingsscore op de verpakking (A–E). A = beter, E = slechter. Gebaseerd op voedingsstoffen per 100 g / 100 ml.

D

Punten: 13Versie: 2023

Eco-Score

Milieu-impactscore (A–E). A = lagere voetafdruk, E = hogere. Geschat op basis van levenscyclusgegevens (CO₂, land, water, enz.).

—

NOVA

Mate van bewerking (1–4). 1 = minimaal bewerkt, 4 = ultrabewerkt. Gebaseerd op ingredienten en type bewerking.

4

Voedingsniveaus

Vetten

Middel

Verzadigde vetten

Middel

Suikers

Laag

Zout

Middel

Dieet en ingredienten

Vegan

Nee

Vegetarisch

Onbekend

Palmolie

Ja

Allergenen

Eggs, Milk, Soybeans

Ingredienten

Broccoli cheddar crust broccoli, rice flour, sharp cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color]), water, egg whites, rice starch, milled flax seeds, yeast, sugar, salt, cultured brown rice, moringa powder, spices, tomato basil sauce tomato puree (water, tomato paste), contains 2% or less of the following: sugar, salt, natural flavors, citric acid, extra virgin olive oil, soybean oil, basil, xanthan gum, dehydrated garlic, smoked provolone cheese pasteurized milk, cheese cultures, salt, enzyme, natural smoke flavor, powdered cellulose to prevent caking, italian plant based sausage crumbles water, pea protein isolate, canola and sunflower oil, yeast extract, spices, tapioca maltodextrin, salt, garlic powder, contains 0.5% or less: natural flavor, citric acid, acacia gum, paprika extractives (for color), peppers (green bell peppers, red bell peppers, yellow bell peppers), parmesan romano cheese blend romano and parmesan cheese made from pasteurized cow milk, cheese culture, salt, enzymes, powdered cellulose (anti-caking agent).