Cheese Lovers Pizza

Scores

Nutri-Score

Voedingsscore op de verpakking (A–E). A = beter, E = slechter. Gebaseerd op voedingsstoffen per 100 g / 100 ml.

D

Punten: 15Versie: 2023

Eco-Score

Milieu-impactscore (A–E). A = lagere voetafdruk, E = hogere. Geschat op basis van levenscyclusgegevens (CO₂, land, water, enz.).

C

Punten: 57

NOVA

Mate van bewerking (1–4). 1 = minimaal bewerkt, 4 = ultrabewerkt. Gebaseerd op ingredienten en type bewerking.

4

Voedingsniveaus

Vetten

Middel

Verzadigde vetten

Hoog

Suikers

Laag

Zout

Hoog

Dieet en ingredienten

Vegan

Nee

Vegetarisch

Onbekend

Palmolie

Nee

Allergenen

Gluten, Milk, Soybeans

Ingredienten

Crust (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate {b1}, riboflavin {b2}, folic acid], water, yeast, bread crumbs [enriched bleached wheat flour {enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, sugar, salt], palm oil, soy lecithin, contains 2% or less of: vegetable oil with artificial butter flavor [liquid and hydrogenated soybean oil, contains less than 2% of: salt, soy lecithin, natural and artificial flavor, beta carotene {color}, tbhq and citric acid, dimethylpolysiloxane], oat fiber, dehydrated potatoes, soybean oil and/or canola oil, baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate], cornmeal, vital wheat gluten, salt, sugar, parmesan cheese [pasteurized cow's milk, cheese cultures, salt, rennet], romano cheese [pasteurized cow's milk, cheese cultures, salt, rennet], vinegar, sour flavor [fumaric acid, lactic acid, acetic acid], natural flavor [sunflower oil, natural flavor], dough conditioner [ascorbic acid, enzymes]), cheeses (low moisture part skim mozzarella cheese [part skim milk, cheese culture, salt, enzymes], provolone cheese [milk, cheese culture, salt, enzymes], white cheddar cheese [milk, cheese culture, salt, enzymes], parmesan and romano cheese blend [parmesan cheese {pasteurized cow's milk, cheese cultures, salt, enzymes}, romano cheese {pasteurized cow's milk, cheese cultures, salt, enzymes}]), sauce (water, tomatoes, olive oil, sugar, salt, spices, garlic powder).