Burritos

Scores

Nutri-Score

Voedingsscore op de verpakking (A–E). A = beter, E = slechter. Gebaseerd op voedingsstoffen per 100 g / 100 ml.

C

Punten: 3Versie: 2023

Eco-Score

Milieu-impactscore (A–E). A = lagere voetafdruk, E = hogere. Geschat op basis van levenscyclusgegevens (CO₂, land, water, enz.).

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NOVA

Mate van bewerking (1–4). 1 = minimaal bewerkt, 4 = ultrabewerkt. Gebaseerd op ingredienten en type bewerking.

4

Voedingsniveaus

Vetten

Middel

Verzadigde vetten

Middel

Suikers

Laag

Zout

Middel

Dieet en ingredienten

Vegan

Nee

Vegetarisch

Nee

Palmolie

Misschien

Allergenen

Gluten, Milk, Soybeans

Ingredienten

Wheat flour (enriched with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, cooked beef steak (with broth, salt), green chili (with citric acid), vegetable oil (soybean, sunflower, canola and/or corn oil), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color), corn starch, tomato (with juice, calcium chloride, citric acid), monterey jack cheese (cultured pasteurized milk, salt, enzymes), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), flavor, spices, jalapeno pepper (with salt, acetic acid, calcium chloride), seasoning (beef broth, beef fat, flavor, salt), salt, tortilla blend (salt, rice flour, yeast, cellulose gum, guar gum, wheat flour, sodium bicarbonate, wheat starch, potato starch, dough conditioners (sodium metabisulfite, sodium stearoyl lactylate, l-cysteine, mono and diglycerides, dicalcium phosphate), microcrystalline cellulose, silicon dioxide (to prevent caking)), chili pepper.