White Coconut Cake

Skor

Nutri-Score

Skor pemakanan pada bungkusan (A–E). A = lebih baik, E = lebih buruk. Berdasarkan nutrien per 100 g / 100 ml.

E

Markah: 28Versi: 2023

Eco-Score

Skor impak alam sekitar (A–E). A = jejak lebih rendah, E = lebih tinggi. Anggaran daripada data kitar hayat (CO₂, tanah, air, dll.).

—

NOVA

Tahap pemprosesan (1–4). 1 = minima diproses, 4 = ultra diproses. Berdasarkan ramuan dan jenis pemprosesan.

4

Tahap nutrien

Lemak

Sederhana

Lemak tepu

Tinggi

Gula

Tinggi

Garam

Sederhana

Diet dan komposisi

Vegan

Tidak

Vegetarian

Tidak diketahui

Minyak sawit

Tidak

Alergen

Eggs, Gluten, Milk, Soybeans. Mungkin mengandungi: Milk, Soybeans

Bahan

Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, hydrogenated palm kernel oil, egg whites, sweetened coconut (coconut, sugar, water, propylene glycol, salt, to preserve freshness [sulfiting agents]), soybean oil, eggs, high fructose corn syrup, dextrose, contains less than 2% of the following: leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, sodium caseinate (a milk derivative), wheat starch, modified tapioca and corn starch, red glace cherries (cherries [may contain pits], corn syrup. high fructose corn syrup, water, malic acid, citric acid, natural and artificial flavor, to preserve freshness [sodium benzoate, sulfiting agents], artificial color (red 40]), propylene glycol mono and diesters of fats and fatty acids, salt, whey (a milk derivative), sweetened toasted coconut (coconut, sugar, dextrose, salt, to preserve freshness [sulfiting agents]), mono and diglycerides, polysorbate 60, natural and artificial flavor, carbohydrate gum, soy lecithin, guar gum, xanthan gum, sodium stearoyl lactylate, to preserve freshness (potassium sorbate), soy protein concentrate, polyglycerol esters of fatty acids, disodium phosphate, ascorbic acid, citric acid.