Weis, rolls, cinnamon

Skor

Nutri-Score

Skor pemakanan pada bungkusan (A–E). A = lebih baik, E = lebih buruk. Berdasarkan nutrien per 100 g / 100 ml.

E

Markah: 19Versi: 2023

Eco-Score

Skor impak alam sekitar (A–E). A = jejak lebih rendah, E = lebih tinggi. Anggaran daripada data kitar hayat (CO₂, tanah, air, dll.).

—

NOVA

Tahap pemprosesan (1–4). 1 = minima diproses, 4 = ultra diproses. Berdasarkan ramuan dan jenis pemprosesan.

4

Tahap nutrien

Lemak

Sederhana

Lemak tepu

Sederhana

Gula

Tinggi

Garam

Sederhana

Diet dan komposisi

Vegan

Tidak

Vegetarian

Tidak diketahui

Minyak sawit

Tidak

Alergen

Eggs, Gluten, Soybeans

Bahan

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), powdered sugar (sugar, cornstarch), water, high fructose corn syrup, margarine [palm oil, soybean oil, water, salt, vegetable monoglycerides, soy lecithin, sodium benzoate and citric acid (preservatives), artificial flavor, beta carotene (color), vitamin a palmitate added], yeast, sugar, egg whites, graham meal [enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole wheat flour, sugar, partially hydrogenated soybean oil, molasses, high fructose corn syrup, salt, sodium bicarbonate], salt, cinnamon, whole eggs, cocoa, corn syrup, palm oil with soya lecithin, emulsifier [mono and diglycerides with mixed tocopherols, ascorbic acid and citric acid], ascorbic acid, dextrose, dough strengthener (ethoxylated mono-and diglyceride, silicon dioxide and wheat flour), agar, natural & artificial flavor, dough conditioner (wheat flour, salt, calcium sulfate and calcium peroxide), enzyme [sodium chloride, wheat starch, ascorbic acid, ada (azo-dicarbon-amide), maltodextrine, palm oil, protein (enzymes)], artificial color, wheat flour and enzymes, egg shade (salt, fd&c yellow #5 and fd&c yellow #6)