Muffins

Skor

Nutri-Score

Skor pemakanan pada bungkusan (A–E). A = lebih baik, E = lebih buruk. Berdasarkan nutrien per 100 g / 100 ml.

D

Markah: 18Versi: 2023

Eco-Score

Skor impak alam sekitar (A–E). A = jejak lebih rendah, E = lebih tinggi. Anggaran daripada data kitar hayat (CO₂, tanah, air, dll.).

—

NOVA

Tahap pemprosesan (1–4). 1 = minima diproses, 4 = ultra diproses. Berdasarkan ramuan dan jenis pemprosesan.

4

Tahap nutrien

Lemak

Sederhana

Lemak tepu

Sederhana

Gula

Tinggi

Garam

Sederhana

Diet dan komposisi

Vegan

Tidak

Vegetarian

Tidak diketahui

Minyak sawit

Tidak

Alergen

Eggs, Gluten, Milk, Soybeans

Bahan

Sugar, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, whole egg, modified food starch, corn syrup solids, water, whey, leavening (sodium bicarbonate, sodium aluminum phosphate), cellulose, distilled monoglycerides, salt, emulsifier blend (propylene glycol ester of fatty acids, mono-diglycerides and sodium stearoyl lactylate). contains less than 2% of: sodium propionate preservative, guar gum, soy flour, vital wheat gluten, dextrose, corn starch, natural and artificial flavor, mono & diglycerides, xanthan gum, fd&c red 40, fd&c blue 1, cellulose gum, soy lecithin, beta carotene (color), palm oil, palm margarine (palm oil, water, soybean oil, salt. contains less than 2% of: vegetable mono & diglycerides, soy lecithin, sodium benzoate preservative, citric acid, natural and artificial flavor, beta carotine [color], vitamin a palmitate, whey)