Crich

Crakers

Maklumat 100 g dan kiraan ikut saiz hidangan anda boleh dilihat sekali di sini.

kcal / 100 g
435
Protein
9.9 g
Lemak
10.6 g
Karbohidrat
73.6 g

Makanan dan minuman berasaskan tumbuhan · Barcode 8008620050759 · Pek 500 g · Hidangan 31.25 g (1 PACKET) · Dikemas kini 20 Mac 2025

Kalori dan makro untuk hidangan anda

Masukkan gram atau pilih saiz hidangan yang biasa digunakan.

Kira ikut hidangan anda sendiri, setengah pek, atau apa-apa berat lain yang anda perlukan.

Skor

Nutri-Score
Skor pemakanan pada bungkusan (A–E). A = lebih baik, E = lebih buruk. Berdasarkan nutrien per 100 g / 100 ml.
D
Markah: 14Versi: 2023
Eco-Score
Skor impak alam sekitar (A–E). A = jejak lebih rendah, E = lebih tinggi. Anggaran daripada data kitar hayat (CO₂, tanah, air, dll.).
NOVA
Tahap pemprosesan (1–4). 1 = minima diproses, 4 = ultra diproses. Berdasarkan ramuan dan jenis pemprosesan.
4

Tahap nutrien

Lemak
Sederhana
Lemak tepu
Rendah
Gula
Rendah
Garam
Tinggi

Diet dan komposisi

Vegan
Ya
Vegetarian
Ya
Minyak sawit
Tidak
Alergen
Gluten. Mungkin mengandungi: Mustard, Sesame Seeds, Soybeans
Bahan
Wheat flour, vegetable oil (palm), salt (2%), glucose syrup (maize), acidity regulator: sodium bicarbonate, yeast, malt extract (wheat and barley).

Pembungkusan

Bahagian pembungkusan
3
Bahan
Corrugated Cardboard, Plastic
Bentuk
Wrapper
Maklumat pembungkusan
CRICH 1870 CRACKERS salted ore di lievitazione 24 hours of leavening Ci attività dell'uomo produce effetti s ambiente e sul clima, attraverso l'emissione di ca ad effetto serra che costituiscono l'impronta clatica: carbon footprint. Determinare questa ronta significa acquisire elementi per trteggiare i cambiamenti climatici e controllare i co sumi energetici. bon footprint correlato ai nostri prodotti viene ne tralizzato totalmente, bilanciando le emissioni Made in Italy erate nella produzione dei crackers con la salvaguardia di aree naturali di inestimabile valore. Le aree naturali da noi scelte vengono certificate dall'organismo indipendente BIOS e sono descritte nell'accurato protocollo BNeutral. Every human activity has effects on environment and climate. They are caused by greenhouse gas emissions like CO2. It's measure called carbon footprint. Identifying the carbon footprint means @get some elements to face climate's changing and to control energy consumption. Carbon footprint referred to our products is totally neutralized using the carbon offset method by balancing emissions Biog generated from our cracker's production line and Certified N.V058 protect the high value of natural areas. CO₂ 8 008620 050759 a consumarsi preferibilmente entro il: / Best before: / indestens haltbar bis:/ consommer de préférence ant le: / Consumir preferentemente antes del: / onsumir de preferência antes de: /Ten minste houdbaar A se consuma preferabil înainte de: / Aváλwon Katá Uporabno najmanj do: / Najbolje upotrijebiti do: Corinon piv ano: / Minimální trvanlivost do: / potrebujte do: /Minőségét megőrzi: / Preferohet onsumimi brenda datës: 7 Najlepiej spożyć przed: / يفضل استهلاكه قبل: Bneutral The natural areas we choose are certified by an indipendent company BIOS srl and well described into his protocol named BNeutral. modd/mm/yyyy 23/11/2024 ¹00

Label dan tag

Aditif
E500, E500ii

Maklumat lanjut

Tempat pembuatan
Quality Food Group S.p.a.,Crich S.p.a.,Via Alcide de Gasperi 11 - 31050 - Zenson di Piave (TV),Italia
Dibeli di mana
España
Kedai
Alcampo
Kategori
plant-based-foods-and-beverages, plant-based-foods, snacks, cereals-and-potatoes, salty-snacks, appetizers, cereals-and-their-products, da:crackers