Bûche fromage de Chèvre

Maklumat 100 g dan kiraan ikut saiz hidangan anda boleh dilihat sekali di sini.

Meals · Barcode 20094911 · Hidangan 0.125 PIZZA (145 g) · Dikemas kini 8 November 2024

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Berat hidangan, g

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Nutri-Score Skor pemakanan pada bungkusan (A–E). A = lebih baik, E = lebih buruk. Berdasarkan nutrien per 100 g / 100 ml.: E
Markah: 21Versi: 2023
Eco-Score Skor impak alam sekitar (A–E). A = jejak lebih rendah, E = lebih tinggi. Anggaran daripada data kitar hayat (CO₂, tanah, air, dll.).: —
NOVA Tahap pemprosesan (1–4). 1 = minima diproses, 4 = ultra diproses. Berdasarkan ramuan dan jenis pemprosesan.: 4

Bahan: Crust (enriched flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, palm oil, soybean oil, yeast, contains 2% or less of: bread crumbs [wheat flour, sugar, yeast, salt], sugar, salt, acacia gum, wheat flour, enzymes, fermented wheat flour), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), sauce (tomato puree [water, tomato paste], salt, sugar, spice, citric acid, garlic powder, onion powder), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes), contains 2% or less of: dehydrated garlic, grated parmesan cheese (parmesan cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), grated romano cheese (romano cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), grated asiago cheese (asiago cheese [pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]).