Assorted chocolates

Vērtējumi

Nutri-Score

Uzturvērtības vērtējums uz iepakojuma (A–E). A = labāk, E = sliktāk. Balstīts uz uzturvielām uz 100 g / 100 ml.

E

Vērtējums: 30Versija: 2023

Eco-Score

Vides ietekmes vērtējums (A–E). A = mazāks nospiedums, E = lielāks. Novērtēts pēc dzīves cikla datiem (CO₂, zeme, ūdens u.c.).

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NOVA

Apstrādes līmenis (1–4). 1 = minimāli apstrādāts, 4 = ultra apstrādāts. Balstīts uz sastāvdaļām un apstrādes veidu.

4

Uzturvielu līmeņi

Tauki

Augsts

Piesātinātie tauki

Augsts

Cukuri

Augsts

Sāls

Vidējs

Uzturs un sastāvs

Vegānisks

Nē

Veģetārs

Nē

Palmu eļļa

Nē

Alergēni

Apple, Eggs, Milk, Nuts, Peanuts, Soybeans

Sastāvdaļas

Milk chocolate {sugar, whole milk, cocoa butter, chocolate, soy lecithin (emulsifier), vanillin (artificial flavor)}, sugar, corn syrup, dark chocolate {sugar, chocolate processed with alkali, cocoa butter, milk fat, soy lecithin (emulsifier), vanillin (artificial flavor)}, cream, condensed milk, brown sugar, cashews, almonds, coconut with sodium metabisulfite (preserves whiteness), palm kernel oil, butter, peanuts, molasses, cherries {cherries, corn syrup, high fructose corn syrup, water, sugar, citric acid, sodium benzoate and potassium sorbate (preservatives), sulfur dioxide (preserves color), natural flavor, fd&c red 40}, sorbitol, cocoa powder, white chocolate {sugar, cocoa butter, whole milk, soy lecithin (emulsifier), artificial flavor, salt}, invert sugar, walnuts, salt, gum arabic, tapioca starch, honey, raisins (raisins, sunflower oil), soy lecithin (emulsifier), apricots with sulfur dioxide (preserves color), dried egg whites, natural and artificial flavors, pecans, invertase (enzyme), spice, edible shellac, mono and diglycerides with citric acid (antioxidant), soybean oil, mixed tocopherols (antioxidant), citric acid, fd&c colors (red 40, yellow 5 & 6, blue 1), sodium benzoate and potassium sorbate (preservatives), maple sugar, caramel color, sodium hydroxide, lemon peel, carmine color, maltodextrin, strawberries, orange peel (orange peel, water, citric acid), raspberries, apples, whole milk and nonfat milk solids.