Restaurant Item

Plain Bread Crumbs

Féach na luachanna in aghaidh 100 g agus ríomh do riar féin san áit chéanna.

kcal / 100 g
393
Próitéin
14.3 g
Saill
5.4 g
Carbaihiodráití
67.9 g

Barcode 0035826033079 · Pacáiste 28 g · Riar 0.25 cup (28 g) · Nuashonraithe 14 Bealtaine 2025

Calraí agus macraí do do riar

Cuir isteach gramanna nó roghnaigh riar coitianta.

Ríomh do riar féin, leathphacáiste, nó aon mheáchan eile atá uait.

Scóir

Nutri-Score
Scór cothaithe ar an bpacáiste (A–E). A = níos fearr, E = níos measa. Bunaithe ar chothaithigh in aghaidh 100 g / 100 ml.
D
Scór: 13Leagan: 2023
Eco-Score
Scór tionchair comhshaoil (A–E). A = lorg níos ísle, E = níos airde. Measta ó shonraí saolré (CO₂, talamh, uisce, etc.).
NOVA
Leibhéal próiseála (1–4). 1 = íosphróiseáilte, 4 = ultra-phróiseáilte. Bunaithe ar chomhábhair agus ar an gcineál próiseála.
4

Leibhéil chothaithe

Saill
Measartha
Saill sháithithe
Íseal
Siúcraí
Íseal
Salann
Ard

Aiste bia agus comhdhéanamh

Vegan
Níl
Vegetarian
Anaithnid
Ola pailme
Anaithnid
Ailléirginí
Gluten, Milk, Sesame Seeds, Soybeans
Comhábhair
BREAD CRUMBS (ENRICHED FLOUR [FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], HIGH FRUCTOSE CORN SYRUP, SORN SYRUP, HYFROGENATED VEGETABLE OIL, [SOYBEAN, COTTONSEED, CORN, CANOLA],WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, SALT, BROWN SUGAR, HONEY, MOLASES, SUGAR, WHEAT GLUTEN, WHEY, SOY FLOUR, WHOLE WHEAT FLOUR, RYE FLOUR, CORN FLOUR, BUTTER, DOUGH CONDITIONERS [MONO AND DYGLYCERIDES, SODIUM AND/OR CALCIUM STEAROYL LACTYLATE, SOY LECITHIN, CALCIUM CARBONATE], YEAST NUTRIENTS [AMMONIUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE], VINEGAR, NONFAT MILK, BUTTERMILK, LACTIC ACID, CALCIUM PROPIONATE AND POTASSIUM SORBATE [PRESERVATIVE], SESAME SEEDS AND/OR POPPY SEEDS).

Lipéid agus clibeanna

Breiseáin
E170, E170i, E202, E270, E282, E322, E322i, E341, E341i, E516, E517