Macaroni & Cheese Dinner, 369 kcal (Barrachód: 0021000026463): calraí agus macraí — Stáit Aontaithe Mheiriceá | CalCalc

Kraft

Macaroni & Cheese Dinner

Féach na luachanna in aghaidh 100 g agus ríomh do riar féin san áit chéanna.

kcal / 100 g
369
Próitéin
13.1 g
Saill
4.8 g
Carbaihiodráití
67.9 g

Meals · Barrachód: 0021000026463 · Riar 3 ONZ (84 g) · Nuashonraithe 3 Bealtaine 2025

Macaroni & Cheese Dinner: calraí · eolas cothaithe

Macaroni & Cheese Dinner: 369 kcal / 100 g. 3 ONZ (84 g): 310 kcal. 100 g: Próitéin 13.1 g, Saill 4.8 g, Carbaihiodráití 67.9 g.

cuid: g, calraí, macraí. Seiceáil lipéad an táirge i gcónaí.

3 ONZ (84 g): 15.5% · 2000 kcal.

sonraí: NOVA 4, Nutri-Score E, ní veigeánach é agus Ailléirginí: Gluten agus Milk.

Calraí agus macraí do do riar

Cuir isteach gramanna nó roghnaigh riar coitianta.

Ríomh do riar féin, leathphacáiste, nó aon mheáchan eile atá uait.

Scóir

Nutri-Score
Scór cothaithe ar an bpacáiste (A–E). A = níos fearr, E = níos measa. Bunaithe ar chothaithigh in aghaidh 100 g / 100 ml.
E
Scór: 23Leagan: 2023
Eco-Score
Scór tionchair comhshaoil (A–E). A = lorg níos ísle, E = níos airde. Measta ó shonraí saolré (CO₂, talamh, uisce, etc.).
NOVA
Leibhéal próiseála (1–4). 1 = íosphróiseáilte, 4 = ultra-phróiseáilte. Bunaithe ar chomhábhair agus ar an gcineál próiseála.
4

Leibhéil chothaithe

Saill
Measartha
Saill sháithithe
Measartha
Siúcraí
Measartha
Salann
Ard

Aiste bia agus comhdhéanamh

Vegan
Níl
Vegetarian
Anaithnid
Ola pailme
Anaithnid
Ailléirginí
Gluten, Milk
Comhábhair
Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Cheese Sauce Mix (Whey, Modified Food Starch, Milkfat, Salt, Milk Protein Concentrate, Monterey Jack Cheese [Milk, Cheese Culture, Salt, Enzymes], Potassium Chloride, Blue Cheese [Milk, Cheese Culture, Salt, Enzymes], Contains Less Than 2% Of Sodium Tripolyphosphate, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Buttermilk Solids, Medium Chain Triglycerides, Citric Acid, Sodium Phosphate, Semisoft Cheese [Milk, Cheese Culture, Salt, Enzymes], Silicon Dioxide As An Anticaking Agent, Lactic Acid, Calcium Phosphate, High Acid Whey, Cream, Enzyme Modified Butteroil, Yellow 5, Yellow 6, Autolyzed Yeast, Dried Butter, Torula Yeast, Enzymes, Dried Yeast, Natural Flavor, Annatto [Color], Cheese Culture, Turmeric [Color]).

Tuilleadh eolais

Catagóirí
Meals, Pasta dishes