Perfect Pasta Inc.

Agnolotti

Féach na luachanna in aghaidh 100 g agus ríomh do riar féin san áit chéanna.

kcal / 100 g
202
Próitéin
11.3 g
Saill
8.9 g
Carbaihiodráití
20.2 g

Frozen Foods · Barcode 0097137306594 · Riar 4.4 ONZ (124 g) · Nuashonraithe 21 Nollaig 2020

Calraí agus macraí do do riar

Cuir isteach gramanna nó roghnaigh riar coitianta.

Ríomh do riar féin, leathphacáiste, nó aon mheáchan eile atá uait.

Scóir

Nutri-Score
Scór cothaithe ar an bpacáiste (A–E). A = níos fearr, E = níos measa. Bunaithe ar chothaithigh in aghaidh 100 g / 100 ml.
C
Scór: 6Leagan: 2023
Eco-Score
Scór tionchair comhshaoil (A–E). A = lorg níos ísle, E = níos airde. Measta ó shonraí saolré (CO₂, talamh, uisce, etc.).
NOVA
Leibhéal próiseála (1–4). 1 = íosphróiseáilte, 4 = ultra-phróiseáilte. Bunaithe ar chomhábhair agus ar an gcineál próiseála.
4

Leibhéil chothaithe

Saill
Measartha
Saill sháithithe
Ard
Siúcraí
Íseal
Salann
Measartha

Aiste bia agus comhdhéanamh

Vegan
Níl
Vegetarian
Anaithnid
Ola pailme
Anaithnid
Ailléirginí
Eggs, Gluten, Milk, Soybeans
Comhábhair
Whole milk ricotta cheese (sweet whey, whole milk, sweet cream, culture, vinegar and salt), durum wheat flour (enriched with iron (ferrous sulfate) and b vitamins (niacin, thiamin, riboflavin, folic acid)), smoked mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes, natural flavor), water, whole egg, bread crumbs (wheat flour, sugar, canola oil, salt, yeast), flour blend (yellow corn flour, wheat flour, soybean oil, extractives of turmeric and paprika), parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking), romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking), salt, fresh basil, garlic powder, black pepper.

Tuilleadh eolais

Catagóirí
Frozen foods, Meals, Pasta dishes, Stuffed pastas, Agnolotti