Tiramisu, 235 kcal (Barcode 0078742065496): calories and macros — United States | CalCalc

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Tiramisu

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
235
Protein
3.5 g
Fat
10.6 g
Carbs
31.8 g

Dairy products · Barcode 0078742065496 · Serving size 0.083 CAKE (85 g) · Updated April 23, 2020

Tiramisu calories and nutrition facts

Tiramisu contains 235 kcal per 100 g. A 0.083 CAKE (85 g) contains about 200 kcal. Per 100 g, it provides 3.5 g of protein, 10.6 g of fat and 31.8 g of carbohydrates.

Use the portion calculator on this page to recalculate calories and macronutrients for any weight in grams. This helps when your portion is smaller or larger than the listed serving size.

A 0.083 CAKE (85 g) provides about 10% of a 2,000 kcal daily intake.

Current product data also lists NOVA group 4, Nutri-Score D, not vegan, palm oil detected, and allergens: Eggs, Gluten, Milk, and Soybeans.

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
D
Score: 17Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
Score: -12
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
Moderate
Saturated fat
High
Sugars
High
Salt
Moderate

Ingredients and dietary flags

Vegan
No
Vegetarian
Unknown
Palm oil
No
Allergens
Eggs, Gluten, Milk, Soybeans
Ingredients
Water, tiramisu syrup (water, high fructose corn syrup, natural and artificial flavor, caramel color, potassium sorbate preservative, sulfiting agents preservative), sugar, heavy cream (cream, milk, mono - and diglycerides, polysorbate 80, carrageenan), cream cheese (milk, cream, cheese culture, salt, carob bean gum), enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, vanilla artificially flavored filling (sugar, modified food starch, filling base [partially hydrogenated vegetable oils {coconut, palm kernel, palm, soybean}, corn syrup solids, sugar, propylene glycol monostearate, sodium caseinate, acetylated monoglycerides, mono - and diglycerides], dextrose, nonfat milk, salt, sodium acid pyrophosphate, yellow 5, yellow 6, titanium dioxide color, artificial flavor), contains less than 2% of the following: mascarpone cheese (pasteurized milk, pasteurized cream, citric acid), modified food starch, baking soda, salt, soybean oil, wheat gluten, emulsifier blend (maltodextrin, monoglycerides, propylene glycol mono - and diesters of fats and fatty acids, sodium caseinate, sodium stearate, datem), leavening (sodium aluminum phosphate, aluminum sulfate), cocoa processed with alkali, soy lecithin, sodium caseinate, sodium stearoyl lactylate, monocalcium phosphate, xanthan gum.

More details

Categories
Dairies, Snacks, Desserts, Sweet snacks, Biscuits and cakes, Dairy desserts, Cakes, Pastries, Tiramisu