ON THE BORDER

SALSA CON QUESO

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
132
Protein
2.9 g
Fat
8.8 g
Carbs
8.8 g

Dairy products · Barcode 0781138802154 · Serving size 2 tbsp (34 g) · Updated February 10, 2026

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
D
Score: 11Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
Moderate
Saturated fat
Moderate
Sugars
Low
Salt
High

Ingredients and dietary flags

Vegan
No
Vegetarian
Unknown
Palm oil
Maybe
Allergens
Milk, Soybeans
Ingredients
water, monterey jack cheese (milk, cheese cultures, salt, enzymes), nonfat milk, soybean oil, jalapeno peppers, modified corn starch, maltodextrin, red bell peppers, whey protein concentrate, and contains less than 2% of the following: green chiles, diced tomatoes in juice, spices, salt, sodium phosphate, natural flavor, lactic acid, datem, sodium alginate, xanthan gum, vinegar, sodium citrate, sorbic acid (preservative), and artificial color (fd,c yellow #5 and fd,c yellow #6),

Tags and labels

Additives
E110, E200, E270, E401, E415, E472e

More details

Categories
Dairies, Fermented foods, Fermented milk products, Cheeses