Kraft
100% Grated Parmesan Cheese
Calories, macros, and a quick portion calculator.
- Kcal
- 20
- Protein
- 2 g
- Fat
- 1.5 g
- Carbs
- 0 g
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Original cheese
How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.
- Kcal / 100 g
- 250
- Protein
- 14.3 g
- Fat
- 14.3 g
- Carbs
- 10.7 g
Original cheese calories and nutrition facts
Original cheese contains 250 kcal per 100 g. Per 100 g, it provides 14.3 g of protein, 14.3 g of fat and 10.7 g of carbohydrates.
Use the portion calculator on this page to recalculate calories and macronutrients for any weight in grams. This helps when your portion is smaller or larger than the listed serving size.
Current product data also lists NOVA group 4, Nutri-Score E, not vegan, and allergens: Milk.
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Nutrition scores
- Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
- EScore: 21Version: 2023
- Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
- —
- NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
- 4
Nutrient levels
- Fat
- Moderate
- Saturated fat
- High
- Sugars
- Moderate
- Salt
- High
Ingredients and dietary flags
- Vegan
- No
- Vegetarian
- Unknown
- Palm oil
- Unknown
- Allergens
- Milk
- Ingredients
- skim milk, milk, canola oil, milk protein concentrate, sodium phosphate, contains less than 2% of modified food starch, maltodextrin, = daily value whey, salt, calcium phosphate, lactic acid, sorbic acid as a preservative, whey protein concentrate, milkfat, sodium alginate, sodium citrate, enzymes, apocarotenal and annatto (color), cheese culture, ou how a nutrient erving of contributes to vitamin a palmitate. y diet. calories a day kraft heinz foods company ed for general chicago, il 60601 on advice. contains: milk. velveeta contains 4g of fat per serving
More details
- Categories
- Dairies, Fermented foods, Fermented milk products, Cheeses, Cheese product