Donuts

Nutrition scores

Nutri-Score

Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.

E

Score: 27Version: 2023

Eco-Score

Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).

—

NOVA

Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.

4

Nutrient levels

Fat

High

Saturated fat

High

Sugars

High

Salt

Moderate

Ingredients and dietary flags

Vegan

No

Vegetarian

Unknown

Palm oil

No

Allergens

Apple, Eggs, Gluten, Milk, Soybeans

Ingredients

Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (b1), riboflavin (b2), folic acid], palm oil, water, sugar, dextrose, soybean oil, egg yolks, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, sodium aluminum sulfate), soy flour, whey (milk), glycerin, modified cornstarch, apples, cinnamon, salt, corn syrup solids, wheat starch, nonfat milk, apple juice concentrate, preservatives (calcium propionate, potassium sorbate), natural & artificial flavors, buttermilk, soy lecithin, malic acid, spices (cinnamon, allspice, ginger, cloves, nutmeg), mono - and diglycerides, polysorbate 60, xanthan gum, cellulose gum, nutmeg oil, wheat germ, beta carotene (color), guar gum, caramel color.