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Cheese dip

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
250
Protein
7.1 g
Fat
21.4 g
Carbs
3.6 g

Dairy products · Barcode 0085239607053 · Serving size 2 Tbsp (28 g) · Updated April 23, 2020

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
D
Score: 14Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
D
Score: 35
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
High
Saturated fat
High
Sugars
Low
Salt
Moderate

Ingredients and dietary flags

Vegan
No
Vegetarian
Unknown
Palm oil
Unknown
Allergens
Eggs, Milk, Soybeans
Ingredients
Spinach and onion sauce (cream, spinach, onion, modified food starch, canola oil, salt, dried garlic, dried chili pepper), artichoke hearts (artichoke hearts, water, salt, citric acid), cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan, carob bean and/or guar gums]), asiago cheese (pasteurized milk, cheese cultures, rennet, enzymes, salt), parmesan cheese (pasteurized milk, cheese culture, salt, enzymes, rennet), mayonnaise (soybean oil, water, eggs, distilled vinegar, contains less than 2% of corn syrup, salt, spice, lemon juice concentrate, calcium disodium edta added to protect flavor), lemon juice.

Tags and labels

Additives
E330, E412

More details

Categories
Dairies, Fermented foods, Fermented milk products, Cheeses