Product

Cheese dip

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Dairy products · Barcode 0021130111862 · Serving size 2 Tbsp (28 g) · Updated April 23, 2020

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Nutri-Score Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.: D
Score: 11Version: 2023
Eco-Score Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).: D
Score: 35
NOVA Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.: 4

Ingredients: Vegetables (spinach, artichoke [contain water, salt, citric acid], onion), swiss & parmesan cheese blend (milk, part-skim milk, salt, bacterial culture, enzyme, calcium chloride, lipase, cellulose), water, half-and-half (cream, carboxymethyl cellulose, guar gum, locust bean gum, carrageenan), lemon juice from concentrate (water, concentrated lemon juice), reduced fat sour cream product (milk, cream, nonfat milk and/or milk protein concentrate, bacterial culture, enzyme), enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), canola oil, modified corn starch, salt, sugar, garlic, cayenne pepper puree (contain salt, vinegar), cellulose, vinegar, butter (cream, salt), spice, xanthan gum.