Product

Cheese

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
321
Protein
14.3 g
Fat
21.4 g
Carbs
14.3 g

Dairy products · Barcode 0850276005014 · Serving size 2 Tbsp (28 g) · Updated April 23, 2020

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
E
Score: 19Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
D
Score: 35
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
High
Saturated fat
High
Sugars
Moderate
Salt
High

Ingredients and dietary flags

Vegan
No
Vegetarian
No
Palm oil
Yes
Allergens
Fish, Milk
Ingredients
Cheddar cheese, (pasteurized milk, cheese culture, salt, enzyme, water, reduced lactose whey cream, skim milk), sorbic acid (to protect flavor), guar gum, lactic acid, annatto (color), beer, worcestershire sauce, (distilled vinegar, molasses, corn syrup, water, salt, spices, anchovy puree, natural flavor, tamarind) garlic powder, artificial flavor, onion powder, aged cayenne pepper sauce (aged ceyenne peppers, vinegar, water, salt, garlic, garlic powder), cayenne pepper.

More details

Categories
Dairies, Fermented foods, Fermented milk products, Cheeses