Glacier Ridge Farms

Cheddar & bacon

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g: 250
Protein: 10.7 g
Fat: 21.4 g
Carbs: 3.6 g

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Dairy products · Barcode 0044529144609 · Serving size 2 Tbsp (28 g) · Updated April 22, 2020

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Nutrition scores

Nutri-Score Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.: E
Score: 21Version: 2023
Eco-Score Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).: D
Score: 35
NOVA Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.: 4

Nutrient levels

Fat: High
Saturated fat: High
Sugars: Low
Salt: High

Ingredients and dietary flags

Vegan: No
Vegetarian: No
Palm oil: Yes
Allergens: Milk

Ingredients: Cheddar cheese (milk, cheese cultures, salt, enzymes), water, cream, whey, sodium phosphate, bacon (cured with water, salt, sodium phosphate, sodium erythorbate, sodium nitrite, sugar, brown sugar, smoke flavoring), calcium propionate (preservative), apo-carotenal for color.

More details

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses