Spaghetti

Bewertungen

Nutri-Score

Nährwert-Score auf der Verpackung (A–E). A = besser, E = schlechter. Basierend auf Nährstoffen pro 100 g / 100 ml.

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Version: 2021

Eco-Score

Umwelt-Score (A–E). A = geringerer Fußabdruck, E = höherer. Schätzung aus Lebenszyklusdaten (CO₂, Land, Wasser usw.).

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NOVA

Verarbeitungsgrad (1–4). 1 = minimal verarbeitet, 4 = ultra-verarbeitet. Basierend auf Zutatenliste und Art der Verarbeitung.

4

Ernährung und Zutaten

Vegan

Nein

Vegetarisch

Nein

Palmöl

Vielleicht

Allergene

Soybeans. Kann enthalten: Crustaceans, Milk, Shellfish Fish Egg

Zutaten

Rice, Tapioca starch, Sugar, Salt, Monosodium Glutamate, Sodium Carboxymethyl cellulose as stabilizer, Salt, Sugar, Flavor Enhancers (Monosodium Glutamate, Disodium inosinate, Disodium guanylate), Artificial běef flavor [Flavorings (Nature identical, Natural), Maize maltodextrin, Salt, Medium čhain triglycerides (from coconut fatty ačids), Silicon dioxide, Modified corn starch, Moisture], Powder [Soybeans, Spice (Liquorice, Cinnaṁon, Fennel seeds, Coriander seeds, Cardamom, Anise, Cloves)], Cellulose as Stabilizer. Natural flavoríng substances, Nature - Identical flavoring substances, Tocopherols). Soybeans protein, Dehydrated spring onion. Chili sauce: Water, Sugar, Chili, Garlic, Šalt, Modified starch, Acidity regulators (Acetic Acid, Citric Acid), Preservatives (Potassium Sorbate, Sodium Benzoatě), Artificial food color Oil pack: Soybeans oil, Extracted (Onion, Ginger, Chili), Artificial beef flavor (Vegetable fat/oil, Citríc Acid, Çaramel for coloring, Silicon dioxide.(FD&C Yello#6), Natural food color (Carmines).

Verpackung

Verpackungsteile

1

Materialien

Plastic