Raspberry cheesecake bites

Bewertungen

Nutri-Score

Nährwert-Score auf der Verpackung (A–E). A = besser, E = schlechter. Basierend auf Nährstoffen pro 100 g / 100 ml.

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Version: 2023

Eco-Score

Umwelt-Score (A–E). A = geringerer Fußabdruck, E = höherer. Schätzung aus Lebenszyklusdaten (CO₂, Land, Wasser usw.).

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NOVA

Verarbeitungsgrad (1–4). 1 = minimal verarbeitet, 4 = ultra-verarbeitet. Basierend auf Zutatenliste und Art der Verarbeitung.

4

Ernährung und Zutaten

Vegan

Nein

Vegetarisch

Unbekannt

Palmöl

Nein

Allergene

Eggs, Milk, Soybeans

Zutaten

yoghurt cheesecake [cream cheese (milk, cream, salt, carob bean gum, cheese culture), sugar, whole milk yoghurt (cultured pasteurized grade a milk), whole eggs, glycerine, nonfat dry milk, yoghurt powder (nonfat milk solids, culture, lactic acid, natural flavor), modified tapioca starch, modified corn starch, cultured grade a nonfat dry milk, lemon juice concentrate, citrus flour, natural flavor, xanthan gum], white chocolaty coating [sugar, palm kernel oil, nonfat dry milk, whole milk powder, cocoa butter, soy lecithin, natural flavor, salt], fruit purée [raspberries, sugar, water, glycerine, modified corn starch, gellan gum, lemon juice concentrate, cultured dextrose, natural flavor, vegetable juice (for color), xanthan gum, salt], contains: milk, soy, egg,