Pizza Snacks Cheeseburger

Bewertungen

Nutri-Score

Nährwert-Score auf der Verpackung (A–E). A = besser, E = schlechter. Basierend auf Nährstoffen pro 100 g / 100 ml.

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Version: 2023

Eco-Score

Umwelt-Score (A–E). A = geringerer Fußabdruck, E = höherer. Schätzung aus Lebenszyklusdaten (CO₂, Land, Wasser usw.).

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NOVA

Verarbeitungsgrad (1–4). 1 = minimal verarbeitet, 4 = ultra-verarbeitet. Basierend auf Zutatenliste und Art der Verarbeitung.

4

Ernährung und Zutaten

Vegan

Nein

Vegetarisch

Nein

Palmöl

Vielleicht

Allergene

Beef, Gluten, Milk, Soybeans

Zutaten

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HAMBURGER STYLE COOKED BEEF (BEEF, SALT, SPICE, HYDROLYZED CORN PROTEIN, FLAVORINGS, GRILL FLAVOR [MALTODEXTRIN, GRILL FLAVOR (FROM SUNFLOWER OIL), TAPIOCA DEXTRIN, MODIFIED FOOD STARCH, CORN SYRUP SOLIDS, TRICALCIUM PHOSPHATE]), WATER, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), SOYBEAN OIL, CHEESE SAUCE MIX (WHEY POWDER, MODIFIED FOOD STARCH, COCONUT OIL, CORN SYRUP SOLIDS, CHEDDAR CHEESE BLEND [WHEY, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, DISODIUM PHOSPHATE, BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), NONFAT DRY MILK, CITRIC ACID, NATURAL & ARTIFICIAL FLAVORS), SALT, SODIUM CASEINATE, CONTAINS LESS THAN 2 PERCENT OF THE FOLLOWING: CARRAGEENAN, ANNATTO EXTRACT [COLOR], PAPRIKA EXTRACT (COLOR], SUNFLOWER LECITHIN, MALTODEXTRIN, WHITE DISTILLED VINEGAR, DIPOTASSIUM PHOSPHATE, MONO & DIGLYCERIDES, LACTIC ACID, YELLOW NO. 5, SILICON DIOXIDE (ANTI-CAKING AGENT), TOMATO PASTE, STARCH, SALT, SEASONING (SALT, SUGAR, ONION POWDER, GARLIC POWDER, SPICES), CHEESEBURGER STYLE SEASONING (SALT, CHEDDAR CHEESE [[CULTURED MILK, SALT, EN