Mac & cheese, cheddar & bacon

Bewertungen

Nutri-Score

Nährwert-Score auf der Verpackung (A–E). A = besser, E = schlechter. Basierend auf Nährstoffen pro 100 g / 100 ml.

D

Punkte: 13Version: 2023

Eco-Score

Umwelt-Score (A–E). A = geringerer Fußabdruck, E = höherer. Schätzung aus Lebenszyklusdaten (CO₂, Land, Wasser usw.).

—

NOVA

Verarbeitungsgrad (1–4). 1 = minimal verarbeitet, 4 = ultra-verarbeitet. Basierend auf Zutatenliste und Art der Verarbeitung.

4

Nährwertstufen

Fett

Mittel

Gesättigte Fette

Hoch

Zucker

Niedrig

Salz

Mittel

Ernährung und Zutaten

Vegan

Nein

Vegetarisch

Nein

Palmöl

Nein

Allergene

Eggs, Gluten, Milk. Kann enthalten: Milk

Zutaten

Cooked enriched macaroni (water, semolina [wheat], egg whites, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), water, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [vegetable color]), cheddar club cheese (cheddar cheese [cultured pasteurized milk, salt, enzymes], water, salt, annatto [color]), bacon (cured with water, salt, sugar, sodium erythorbate, sodium nitrite, may also contain dextrose, honey, potassium chloride, smoke flavoring, sodium diacetate, and sodium phosphate), margarine (palm oil, water, salt, mono - and diglycerides, artificial butter flavor, annatto [color], calcium disodium edta [preservative], vitamin a palmitate), smoked cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color]), half & half (milk, cream), nonfat dry milk, modified cornstarch, rice flour, cheddar cheese powder (cheddar cheese [milk, cheese cultures, salt, enzymes], disodium phosphate, salt, lactic acid), salt, lactic acid (modified food starch and lactic acid), mono - and diglycerides with citric acid, spice.