FRIED CHICKEN

Bewertungen

Nutri-Score

Nährwert-Score auf der Verpackung (A–E). A = besser, E = schlechter. Basierend auf Nährstoffen pro 100 g / 100 ml.

C

Punkte: 3Version: 2023

Eco-Score

Umwelt-Score (A–E). A = geringerer Fußabdruck, E = höherer. Schätzung aus Lebenszyklusdaten (CO₂, Land, Wasser usw.).

—

NOVA

Verarbeitungsgrad (1–4). 1 = minimal verarbeitet, 4 = ultra-verarbeitet. Basierend auf Zutatenliste und Art der Verarbeitung.

4

Nährwertstufen

Fett

Mittel

Gesättigte Fette

Mittel

Zucker

Niedrig

Salz

Mittel

Ernährung und Zutaten

Vegan

Nein

Vegetarisch

Nein

Palmöl

Vielleicht

Allergene

Chicken, Gluten, Milk, Soybeans

Zutaten

Fried chicken breast patties with rib meat (chicken breast meat with rib meat, water, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], modified food starch, yellow corn flour, wheat flour, contains 1% or less of salt, isolated soy protein, rice starch, dextrose, chicken flavor [dried chicken broth, chicken powder, flavor], sodium phosphates, spices, paprika extracts, yeast, xanthan gum. breading set in vegetable oil), potatoes, water, cream, 2% or less of chicken broth, skim milk, onions, chicken fat, modified cornstarch, salt, sour cream (cultured cream, skim milk, enzymes), bleached wheat flour, soybean oil, modified tapioca starch, mono - and diglycerides, potato maltodextrin, seasoning (maltodextrin, flavor, enzyme modified butterfat), caramel color, maltodextrin, spices, chicken and chicken broth (water, chicken broth), autolyzed yeast extract, carrageenan, potassium chloride, cultured whey, dried garlic, natural flavors, onion powder, soy sauce (wheat, soybeans, salt), xanthan gum, turmeric, dextrose, annatto and turmeric color.