Danish Strip Cheese

Bewertungen

Nutri-Score

Nährwert-Score auf der Verpackung (A–E). A = besser, E = schlechter. Basierend auf Nährstoffen pro 100 g / 100 ml.

E

Punkte: 27Version: 2023

Eco-Score

Umwelt-Score (A–E). A = geringerer Fußabdruck, E = höherer. Schätzung aus Lebenszyklusdaten (CO₂, Land, Wasser usw.).

—

NOVA

Verarbeitungsgrad (1–4). 1 = minimal verarbeitet, 4 = ultra-verarbeitet. Basierend auf Zutatenliste und Art der Verarbeitung.

4

Nährwertstufen

Fett

Hoch

Gesättigte Fette

Hoch

Zucker

Hoch

Salz

Niedrig

Ernährung und Zutaten

Vegan

Nein

Vegetarisch

Unbekannt

Palmöl

Nein

Allergene

Eggs, Gluten, Milk, Soybeans

Zutaten

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), NEUFCHATEL CHEESE BLEND [MILK, NEUFCHATEL CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SKIM MILK, PALM OIL, MILK PROTEIN CONCENTRATE, CHEESE CULTURES, SALT, CAROB BEAN GUM, LACTIC ACID, MONO - AND DIGLYCERIDES, CITRIC ACID AS A PRESERVATIVE, APOCAROTENAL (COLOR)], MARGARINE [PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, WATER, SALT, VEGETABLE MONO & DIGLYCERIDES, NON-FAT DRY MILK SOLIDS, SOY LECITHIN, ARTIFICIAL FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE ADDED], WATER, POWDERED SUGAR (SUGAR, CORNSTARCH), WHOLE EGGS, SUGAR, HIGH FRUCTOSE CORN SYRUP, SHORTENING [PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, ANNATTO EXTRACT (COLOR)], CORN SYRUP, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, EMULSIFIER [MONO AND DIGLYCERIDES WITH MIXED TOCOPHEROLS, ASCORBIC ACID AND CITRIC ACID], SALT, FOOD STARCH MODIFIED, MICROCRYSTALLINE CELLULOSE, LEMON JUICE (WATER, CONCENTRATED LEMON JUICE), TAPIOCA DEXTRIN, ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE , LACTIC ACID POWDER, CALCIUM LACTATE, CASEIN (MILK), NON-FAT MILK AND WHEY SOLIDS, AGAR, DEXTROSE, ARTIFICIAL COLOR, SODIUM BICARBONATE, XANTHAN GUM, ASCORBIC ACID, POTASSIUM SORBATE (PRESERVATIVE).