Crunch dunkers

Bewertungen

Nutri-Score

Nährwert-Score auf der Verpackung (A–E). A = besser, E = schlechter. Basierend auf Nährstoffen pro 100 g / 100 ml.

E

Punkte: 26Version: 2023

Eco-Score

Umwelt-Score (A–E). A = geringerer Fußabdruck, E = höherer. Schätzung aus Lebenszyklusdaten (CO₂, Land, Wasser usw.).

—

NOVA

Verarbeitungsgrad (1–4). 1 = minimal verarbeitet, 4 = ultra-verarbeitet. Basierend auf Zutatenliste und Art der Verarbeitung.

4

Nährwertstufen

Fett

Mittel

Gesättigte Fette

Hoch

Zucker

Hoch

Salz

Mittel

Ernährung und Zutaten

Vegan

Nein

Vegetarisch

Unbekannt

Palmöl

Nein

Allergene

Eggs, Gluten, Milk, Soybeans

Zutaten

Enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, palm oil and fractionated palm oil, crunch base (bleached wheat flour, soybean oil, salt, dextrose, leavening [sodium acid pyrophosphate baking soda], paprika oleoresin color), sweetened toasted coconut (desiccated coconut, sugar, dextrose, salt), soybean oil, contains less than 2% of each of the following: whey, soy flour, brown sugar, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), yellow corn flour, egg yolks, salt, wheat starch, natural and artificial flavors, soy lecithin, sodium propionate preservative, beta - carotene color, vegetable shortening (palm oil, fractionated palm oil, soy lecithin), mono - and diglycerides, corn starch, sour cream solids (cultured sour cream, maltodextrin, cultured buttermilk, cultured skim milk, whey, lactic acid), spice, calcium carbonate, agar-agar, dextrose, enzymes, corn oil, alpha-tocopherols preservative.