Clam chowder

Bewertungen

Nutri-Score

Nährwert-Score auf der Verpackung (A–E). A = besser, E = schlechter. Basierend auf Nährstoffen pro 100 g / 100 ml.

E

Punkte: 31Version: 2023

Eco-Score

Umwelt-Score (A–E). A = geringerer Fußabdruck, E = höherer. Schätzung aus Lebenszyklusdaten (CO₂, Land, Wasser usw.).

—

NOVA

Verarbeitungsgrad (1–4). 1 = minimal verarbeitet, 4 = ultra-verarbeitet. Basierend auf Zutatenliste und Art der Verarbeitung.

4

Nährwertstufen

Fett

Hoch

Gesättigte Fette

Hoch

Zucker

Niedrig

Salz

Hoch

Ernährung und Zutaten

Vegan

Nein

Vegetarisch

Nein

Palmöl

Vielleicht

Allergene

Celery, Fish, Gluten, Milk, Molluscs, Soybeans

Zutaten

WATER, HEAVY CREAM (CREAM, CARRAGEENAN), POTATOES (POTATOES, SODIUM ACID PYROPHOSPHATE), CHOPPED OCEAN CLAMS (CLAMS, CLAM JUICE, SALT, CALCIUM DISODIUM EDTA), SEA CLAMS (CLAMS, CLAM JUICE, WATER), CHOPPED CLAMS (OCEAN CLAMS, OCEAN CLAM JUICE, WATER), MODIFIED CORNSTARCH, POLLOCK, CELERY, SOYBEAN OIL, BUTTER (CREAM, NATURAL FLAVORING), MARGARINE (SOYBEAN OIL, HYDRO - GENATED SOYBEAN OIL, WATER, SALT, MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR, BETA-CAROTENE (COLOR), VITAMIN A PALMITATE), SALT, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEASONING (SALT, DEHYDRATED ONION, HYDROLYZED WHEAT PROTEIN, SPICE, AUTOLYZED YEAST, DISODIUM GUANYLATE AND INOSINATE, DEHYDRATED GARLIC, NATURAL FLAVOR), TITANIUM DIOXIDE (COLOR), PARSLEY, NATURAL AND ARTIFICAL FLAVOR. Contains: POLLOCK, MILK, CLAM, SOY, WHEAT