Chicken Florentine Flatbread

Bewertungen

Nutri-Score

Nährwert-Score auf der Verpackung (A–E). A = besser, E = schlechter. Basierend auf Nährstoffen pro 100 g / 100 ml.

C

Punkte: 4Version: 2023

Eco-Score

Umwelt-Score (A–E). A = geringerer Fußabdruck, E = höherer. Schätzung aus Lebenszyklusdaten (CO₂, Land, Wasser usw.).

—

NOVA

Verarbeitungsgrad (1–4). 1 = minimal verarbeitet, 4 = ultra-verarbeitet. Basierend auf Zutatenliste und Art der Verarbeitung.

4

Nährwertstufen

Fett

Mittel

Gesättigte Fette

Hoch

Zucker

Niedrig

Salz

Mittel

Ernährung und Zutaten

Vegan

Nein

Vegetarisch

Nein

Palmöl

Vielleicht

Allergene

Gluten, Milk, Soybeans

Zutaten

Flatbread [enriched wheat flour (wheat flour, malted barley flour, ascorbic acid, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, breadcrumbs (wheat flour, sugar, yeast, salt), soybean oil, yeast, contains less than 2% of: nonfat dry milk, salt, sugar, wheat gluten, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), oat fiber, enzymes], cooked chicken (chicken breast with rib meat, chicken broth, contains less than 2% of: modified potato starch, garlic powder, canola oil, soybean oil, salt, sodium phosphate, chicken fat, flavors), reduced fat milk, mozzarella cheese (pasteurized milk, cultures, salt, enzymes), spinach, parmesan cheese (pasteurized part skim cow's milk, cheese cultures, salt, enzymes), cream, water, unsalted butter [pasteurized cream, natural flavor (lactic acid, starter distillate)], wheat starch, romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), parsley, garlic puree, salt, black pepper, nutmeg, bay leaf.