Cake Pops

Bewertungen

Nutri-Score

Nährwert-Score auf der Verpackung (A–E). A = besser, E = schlechter. Basierend auf Nährstoffen pro 100 g / 100 ml.

E

Punkte: 31Version: 2023

Eco-Score

Umwelt-Score (A–E). A = geringerer Fußabdruck, E = höherer. Schätzung aus Lebenszyklusdaten (CO₂, Land, Wasser usw.).

—

NOVA

Verarbeitungsgrad (1–4). 1 = minimal verarbeitet, 4 = ultra-verarbeitet. Basierend auf Zutatenliste und Art der Verarbeitung.

4

Nährwertstufen

Fett

Hoch

Gesättigte Fette

Hoch

Zucker

Hoch

Salz

Mittel

Ernährung und Zutaten

Vegan

Nein

Vegetarisch

Unbekannt

Palmöl

Nein

Allergene

Eggs, Gluten, Milk, Soybeans

Zutaten

White cake (sugar, flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), canola oil, palm shortening (palm oil, mono & diglycerides, propylene glycol mono & diesters of fats], eggs, dried egg white, dextrose, modified milk ingredients, dried egg yolk, sodium acid pyrophosphate, modified corn starch, sodium bicarbonate, xanthan gum, salt, monocalcium phosphate, artificial flavor, polysorbate 60 white chocolate coating (white confectionary and white chocolate [sugar, palm kernel oil, cocoa butter, whey, nonfat milk, mono and diglycerides and soy lecithin emulsifiers, artificial color (titanium dioxide), natural and artificial flavor]), rainbow sprinkles (sugar, cornstarch, hydrogenated palm kernel oil, soya lecithin, gum arabic, water, fd&c artificial colors [yellow #6 lake, yellow #5 lake, blue #1 lake, red #40 lake, red #3 dye, blue #1], frosting (cream cheese [pasteurized milk and cream, cheese culture, salt, xanthan gum, carob bean gum and/or guar gum], powdered sugar, palm oil shortening, vanilla extract, water).