Bistro egg

Bewertungen

Nutri-Score

Nährwert-Score auf der Verpackung (A–E). A = besser, E = schlechter. Basierend auf Nährstoffen pro 100 g / 100 ml.

C

Punkte: 6Version: 2023

Eco-Score

Umwelt-Score (A–E). A = geringerer Fußabdruck, E = höherer. Schätzung aus Lebenszyklusdaten (CO₂, Land, Wasser usw.).

—

NOVA

Verarbeitungsgrad (1–4). 1 = minimal verarbeitet, 4 = ultra-verarbeitet. Basierend auf Zutatenliste und Art der Verarbeitung.

4

Nährwertstufen

Fett

Mittel

Gesättigte Fette

Mittel

Zucker

Niedrig

Salz

Mittel

Ernährung und Zutaten

Vegan

Nein

Vegetarisch

Nein

Palmöl

Unbekannt

Allergene

Gluten, Milk, Pork, Soybeans

Zutaten

Flour tortilla flour tortilla (wheat flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), water, vegetable oil (soybean, canola and/or corn oil), salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch), dextrose, fumaric acid, guar gum, enzymes, ascorbic acid, dough conditioners (yeast, sugar, modified food starch, wheat gluten), cage free scrambled eggs cage free scrambled eggs (cage free whole eggs, whole milk, non gmo corn starch, sea salt, spice), water cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color), uncured cooked bacon bits cooked bacon bits (pork, water, salt, sugar, cultured celery juice powder, may contain natural flavor [water, natural flavors]), potatoes (with sea salt, canola oil), tomato (with juice, citric acid, calcium chloride), contains 2% or less modified corn starch, salt, natural flavor, spices.