6' Layer Cake

Bewertungen

Nutri-Score

Nährwert-Score auf der Verpackung (A–E). A = besser, E = schlechter. Basierend auf Nährstoffen pro 100 g / 100 ml.

D

Punkte: 16Version: 2023

Eco-Score

Umwelt-Score (A–E). A = geringerer Fußabdruck, E = höherer. Schätzung aus Lebenszyklusdaten (CO₂, Land, Wasser usw.).

—

NOVA

Verarbeitungsgrad (1–4). 1 = minimal verarbeitet, 4 = ultra-verarbeitet. Basierend auf Zutatenliste und Art der Verarbeitung.

4

Nährwertstufen

Fett

Mittel

Gesättigte Fette

Hoch

Zucker

Hoch

Salz

Niedrig

Ernährung und Zutaten

Vegan

Nein

Vegetarisch

Unbekannt

Palmöl

Nein

Allergene

Eggs, Gluten, Milk, Soybeans. Kann enthalten: Soybeans

Zutaten

Sugar, cake mix (sugar, bleached enriched wheat flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), corn syrup solids, food starch - modified, cocoa processed with alkali], caramel color, nonfat dry milk, salt, soybean oil, distilled monoglycerides, cellulose, leavening [sodium bicarbonate, sodium aluminum phosphate], soy flour, emulsifier [ propylene esters, mono and diglycerides, sodium stearoyl lactylate, tricalcium phosphate], sodium propionate [preservative], guar gum, natural & artificial flavors, spice, red 40), water, cocoa powder partially processed with alkali, soybean oil, palm and hydrogenated palm oil, eggs, corn syrup, contains less than 2% of the following: partially hydrogenated vegetable oils (may contain one or more of the following: palm, palm kernel, coconut, soy), mono and diglycerides, propylene glycol, mono and diesters of fatty acids, soybean lecithin, polysorbate 60, butter flavor artificial butter flavor, propylene glycol, water, vegetable gum), natural & artificial flavors, potassium sorbate, sodium benzoate, salt, annatto color, vitamin a palmitate, caramel color.