5 Cheese Breadsticks

Bewertungen

Nutri-Score

Nährwert-Score auf der Verpackung (A–E). A = besser, E = schlechter. Basierend auf Nährstoffen pro 100 g / 100 ml.

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Version: 2021

Eco-Score

Umwelt-Score (A–E). A = geringerer Fußabdruck, E = höherer. Schätzung aus Lebenszyklusdaten (CO₂, Land, Wasser usw.).

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NOVA

Verarbeitungsgrad (1–4). 1 = minimal verarbeitet, 4 = ultra-verarbeitet. Basierend auf Zutatenliste und Art der Verarbeitung.

4

Ernährung und Zutaten

Vegan

Nein

Vegetarisch

Unbekannt

Palmöl

Nein

Allergene

Gluten, Soybeans

Zutaten

Crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid], water, pre-mix blend [glucono delta-lactone, baking soda {sodium bicarbonate}, encapsulated salt {salt, hydrogenated vegetable oil (palm oil)}, dough conditioner blend {wheat flour, yeast, wheat gluten, contains less than 2% of enzyme, ascorbic acid, l-cysteine, soybean oil}, vegetable gum blend {arabic, guar}, cellulose gum, sodium propionate {preservative}], high fructose corn syrup, soybean oil, yeast), five cheese blend (low moisture part-skim mozzarella cheese [pasteurized part skim milk, cultures, salt, enzymes], shredded parmesan, asiago, and romano cheese blend [pasteurized cow's milk, cheese culture, salt, enzymes], powdered cellulose [anti-caking agent], shredded cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, annatto extract color, powdered cellulose [anti-caking agent], powdered cellulose [anti-caking agent], seasoning [oregano, basil, red pepper, parsley]), garlic spread (soybean oil, water, salt, contains less than 2% of hydrogenated soybean oil, natural flavor and artificial flavors, mono - & diglycerides, soy lecithin, sodium benzoate [preservative], citric acid, beta-carotene [color], vitamin a palmitate added, calcium disodium edta added to protect flavor).