Strudel

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

D

Point: 16Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

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NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Mellem

Maettet fedt

Mellem

Sukker

Hoejt

Salt

Mellem

Kost og ingredienser

Vegansk

Nej

Vegetarisk

Ukendt

Palmeolie

Nej

Allergener

Eggs, Gluten, Milk, Soybeans

Ingredienser

Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, soybean oil, high fructose corn syrup, palm and palm kernel oil, contains 2% or less of: dextrose, corn flour, corn starch, leavening (sodium bicarbonate, sodium aluminum phosphate), whey, salt, yeast, food starch-modified, maltodextrin, natural and artificial flavors, corn syrup, dextrin, mono - and diglycerides, eggs, non fat dry milk, citric acid, strawberry puree, polysorbate 60, locust bean gum, artificial color, agar, sodium stearoyl lactylate, cellulose gum, potassium sorbate (preservative), lactic acid, guar gum, xanthan gum, ammonium sulfate, l-cysteine, sodium citrate, carrageenan, silicon dioxide, soy lecithin, red 40, blue 1.